In the twelve months since searching for the elusive perfect yarn to suit the tastes, needs and desires of my friend Claire (see my last post), as well as my own knitterly preferences, an abundance of producers have opened their doors selling yarns from the Highlands and Islands. This is fantastic news. The Highlands historically have suffered from an ageing population, poor infrastructure and resources unable to support small or start-up businesses and a brain-drain from population movement to the south and further beyond where there are greater job opportunities. So whenever a new business starts up that I’m able to support, in whatever capacity, I try my best to do so. In this case it’s local yarns, and as a result, local farmers, crofters, spinners, dyers and salespeople (and of course, the various people otherwise employed as a result of the process).
A few years back, when I lived in Uist, I attended a course on wool processing – we graded fleece by hand, learning the individual qualities, and what is/is not desirable depending on intended use. We spun by hand (or at least others did, I sat watching with envy unable to master even the basics) and had a thorough introduction to the heritage mill machinery they use. Since then, Uist Wool has launched their yarns to the world, as well as having built a new wool store and employed dedicated staff to take the whole enterprise forward. It is a wonderful organisation for so many reasons, and I would thoroughly recommend a look at their site and gorgeous Gaelic yarn names. They are going to be at EYF this year and I forsee not being able to resist buying it all. I’m particularly excited by the Geòla 5-ply yarn and would love to make a geansaidh (gansey) out of it – a long-term knitting goal of mine.
Closer to (my) home, Black Isle Yarns started very recently, having just launched their online store in December 2016. I grew up in the Black Isle, so to see this name pop up in my twitter and instagram feeds was really exciting – for an area so fertile and full of active farms there hasn’t been much in the way of local yarns. I’ve heard word of the Black Isle Brewery also producing jerseys from local sheep yarn but haven’t yet visited to find out more.
I can’t wait to get my paws on some of these yarns to knit with. The closest I have at the moment is the yarn pictured in the first photo at the top of the post – yarn I received from an old colleague in Uist who was also part of the mill’s training programme. She gave me it as a leaving present and I treasure it. It is a bouncy, squisky DK cheviot with which I’m making a simple jersey at the moment. I think it’ll be lovely. Here’s to people making yarns from and of their surroundings.
Before the turn-off to Ardalanish, this is the view on the road south through Mull.
When my friend, Claire, asked me to knit her a shawl for her wedding (or did I offer? I can’t remember, doesn’t matter) I thought it would be important to use a yarn with some meaning behind it. She did too, so I took the interweb to find something. Claire and I became friends at school in the Highlands. As we both now live in the deep south (read: the Central Belt) I thought it fitting to use a yarn from the Highlands, an extra reminder of a part of her life and an area important to her.
In my head, I had ideas of locality, provenance and sustainability. I live close to multiple yarn shops, attended a fantastic yarn event focused on British yarns, consulted the excellent KnitBritish site, asked on Ravelry… But in the end I still couldn’t find anything that fitted my particular needs: yarn from the Highlands (and/or Islands), made in the area from local sheep. There were plenty of ‘almost’ options (namely Buachaille, Ripples Crafts , Alice Starmore and Shilasdair) but none of the combined right weight, texture, colour or origin for the task. In the end, it was a yarn from a place well-known to me that won out: Ardalanish, Mull. Their aran weight blue-faced leicester yarn had already been discontinued by the time I tried to order it (having originally spotted a few stray balls of it in a Glasgow yarn shop) but after a frantic online and in-person search I was able to source a solitary remaining cone from a local yarn shop. It is a beautiful yarn, and I was delighted with the finished result of the shawl. So was Claire, which ultimately was more important than anything. Plus, it helped keep her warm which is handy for a winter wedding.
(P.s The photos here are of Claire’s shawl, in progress and finished, but before blocking. The photographers caught some snaps of her wearing her shawl on the big day, which you can see here.)
(P.p.s It was early 2016 that I started searching for the yarn, before a plethora of businesses opened producing precisely what I was after. Brill! More on them next post.)
We’re well into August which means Edinburgh’s population has expanded to bursting point. Every spare nook and cranny turns into either a performance space or a boozer. Last year at this time I was working out of town so escaped the worst of the madness in the Old Town, but this year I have a different job with my office right in the heart of it all. This means that I not only get to experience the best of the cultural offerings on my doorstep, but sadly also see some of the worst.
Edinburgh is well known for the ‘tartan tat’ shops which pervade the Royal Mile and surrounding streets (questionable wool products! bagpipe versions of your favourite pop hits! kilt towels! tartan EVERYTHING!) and as a resident you get used to them. They bear no resemblance to the Scotland or Scottish heritage any of us know, but they clearly serve a purpose to visitors or else they wouldn’t survive (and keep multiplying). It takes something really bad, then, to jump out at you in how ill-informed and misjudged it is. But, ladies and gents, I found something. Hiding away in the Cowgate is Slangevar. A bar and restaurant according to their website, their banners state that Slangevar is “the Gaelic for cheers”. No, no it’s not, that would be Slàinte mhath. Phonetically: slahn-chuh vah.
Here I am, standing in the rain having just seen the sign. As you can see, not very impressed:
I’m willing to forgive not using proper spelling if the phonetic reading of a name or word is accurate and makes sense, but in this case it’s just plain incorrect. It’s so infuriating to see and smacks to me of nothing but laziness. Many people would claim not to know a word of Gaelic, but use the word slàinte themselves whenever they raise a glass. It’s embedded in folks knowledge, much the same way many words of Scots are too.
From the website. Edinburgh has never been this sunny.
I applaud anyone who wants to incorporate some Gaelic into their company identity, but it’s an affront to those of us who are part of that culture when it’s taken for granted. Do your research (you can do worse than starting here) and pay someone if necessary to research it for you. You’ll do us all a favour, and not make a fool out of yourself.
It is a’ Chèitean – May – the beginning of Summer. It’s warm, the sun is out, it’s pouring rain and there’s hail against the window. A Scottish Summer. I missed the chance to wash my face in the dew yesterday morning – perhaps not a bad thing given my current urban setting – so the chance of eternal youth will evade me for another year. I love this time of year. Despite the utterly bonkers weather we’ve got at the moment – snow on May day?? – the promise of what is to come is tantalising. A swallow flew above me today; surely not long now ’til the cuckoo sings and the skylark soars. I doubt I’ll come across either of the latter here in Edinburgh, but they for me are the ultimate sign of Summer arriving. Long days in the hills, no matter the weather, are just around the corner.
There have been some good days already and I like to remember back to this time in other years. There is bounty to be found in the hedgerows and hillsides and the promise of flowers still to come.
Là Buidhe Bealltainn dhuibh uile, as we Gaels say, – a very happy May day to you all, albeit a day late. You may notice the word Bealltainn there – the traditional way of referring to May Day. Edinburgh has a massive party up Calton Hill at this time of year to celebrate ‘Beltane’ as it’s called but the apparent traditions celebrated there with fire, drumming and lots of nudity doesn’t speak to me at all. I’ll stick with the morning dew of May Day instead.
Là Buidhe Bealltainn
Prounounced: laa boo-yih byal-tain. Always place your emphasis on the first syllable in the word.
Buidhe is the Gaelic word for yellow; imagine grasssy hillsides, verdant in the summer. It’s also used in sayings to express thanks and fortune.
I spent Hogmanay afternoon walking through the city centre, feeling unutterably scunnered with Edinburgh. The city turns into a theme park at this time of year, with large sections barricaded off and constant disruption for anyone just trying to get from A to B. Needless to say, the festive cheer I was clinging onto from Christmas had long gone.
So I went home. The hours passed, some fireworks went off. Wine was drank, sleep was had, the calendar changed. By contrast, the following day, lots of venues across the Old Town were transformed into tasters of places beyond the city limits. Music, video, dance and participation in islands, rural communities and places elsewhere. This is precisely what I needed this New Year; to think of being anywhere else. That this was delivered so nicely to me, and the thousands others in attendence, through beautiful venues in the heart of Edinburgh is suitably ironic. I wished only to escape but ultimately the best of other places was brought to me through this frustrating but peerless city.
My favourite event of the day came from Sea Bird:Land, hosted by An Lanntair in Stornoway. Turas is Tumadh; sounds of the sea, coast, boats with a video projection and live score by Aidan O’Rourke and pals.
Some links for anyone interested:
Full info on the Scot:Lands event here.
A review by Sarah Laurenson of the Tumadh : Immersion exhibition held in 2014.
Bliadhna mhath ùr – happy new year – to one and all.